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The orchard ecosystem consists of all populations in a given area plus the physical environment within and beyond the farm boundaries. The living components include plants and animals such as birds, rodents and insects, and microscopic organisms such as bacteria, fungi and nematodes. The non-living components include water, soil, light, mineral nutrients and weather.
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| Please send questions and comments to: Kirsten Losse, lossekir@msu.edu |
| or Danielle McEachin, mceachin@msu.edu |